Now

Here’s what I’m up to right now.

What I’m currently learning, loving, watching reading + more!

Updated September 2023.

Reading

Demon Copperhead is one of those sagas that once you get into it, you can’t put it down. Fat Talk: Parenting in the Age of Diet Culture really got me thinking about diet culture in the realm of hormone healing and FAM. I’m looking forward to reading the third novel in Katharena Vermette’s trilogy, The Circle.

Watching

I’ve watched some really good TV this summer! The Bear stands up as one of my favourite shows of all time. And Deadloch is crass, female, and hilarious.

Cooking

On a cabin getaway in BC’s gulf islands, we cooked almost exclusively Alison Roman. Her recipes are great for travel, because they all use the same staple ingredients! Her Chicken Picatta, Cobb Salad, Shallot Pasta, and Goodbye Meatballs were all standouts. And if you’re looking for something vegetarian, these stuffed peppers were delish.

Learning

After completing my certification in Billings in the Spring, I went back for an in-person refresher course in Edmonton, which totally stoked my fire for teaching FAM! I’m taking a little break from trainings for now, because Billings was full-on.

Thanks to Zafira Rajan’s Tide Pool membership, I’m testing out all my sensory stories on my email list.

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